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 Ingredients milk 210 g (ml) egg 1 pc. flour 200 g baking powder 5 g (1 tsp) vegetable oil 25 g (2 tablespoons) sugar 30 g (2 tablespoons) 1/2 tsp salt Preparation Pancakes - a step by step recipe with a photo Here are all the ingredients we need. With the indicated amount of sugar (30 g), pancakes are not very sweet, they are suitable for those who eat them with sweet additives, and for those who prefer savory ones (for example, with sour cream or cheese). But still, if you like sweeter, add more sugar. You can also experiment with flavors and add, for example, vanilla sugar or cinnamon. In the container in which we will make the dough for pancakes, beat the egg, add sugar (30 g or 2 tablespoons) and salt (1/2 tsp). If you want to add vanilla sugar, add it now. Stir with a mixer or just a whisk until the sugar and salt are completely dissolved and homogeneous. Add milk (210 g), mix. Pancakes - a step by step recipe with a photo Pour in vegetable oil (25 g (~ 2 tablespoons) and mix wel